My Daily Plate

The Life of A Really Good Cook

Monday, December 15, 2014

Thanksgiving

Here are a few things that I've been working on.




Posted by Carol's Joie de Vie at 9:20 AM No comments:
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Labels: banana vanilla fig, lemoncello, pumpkin spice, red velvet, thanksgiving fried turkey, whipped crème caramel
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Carol's Joie de Vie
Atlanta, Georgia, United States
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